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Olive Garden Copycat Minestrone Soup

Jaclyn, Cooking Classy
  • 380 minutes
  • Serves 6

INGREDIENTS

2

bay leaves

29 ozs

canned diced tomatoes

15 ozs

canned white cannellini beans

1 cup

carrots

1 cup

celery

2 tsps

dried basil

3/4 tsp

dried rosemary

1/2 tsp

dried thyme

2 Tbsps

fresh parsley

4 cloves

garlic

14 1/2 ozs

green beans

1 tsp

oregano

15 ozs

red kidney beans

6 servings

romano cheese

6 servings

salt and pepper

1 1/3 cups

shell pasta

2 cups

spinach

1/2 tsp

sugar

4 cups

vegetable stock

2 cups

water

1 cup

yellow onion

1 1/3 cups

zucchini