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Low-Carb Balsamic and Onion Pot Roast (How to Make Pot Roast in a Slow Cooker)

www.kalynskitchen.com
  • 505 minutes
  • Serves 6

INGREDIENTS

3 lb

chuck roast

1 T

rub

1 serving

black pepper

1 T

olive oil

1/4 cup

water

2 larges

onions

1 cup

beef stock

1/2 cup

balsamic vinegar

1/2 cup

canned tomatoes