INGREDIENTS
5
Top Sirloin
1 serving
real bacon recipe pieces
1 serving
jam
1 serving
jam
1 serving
summer savory
1 serving
raspberry jam
2 1/4 lb
raspberries
1 sheet
raspberry
3 3/4 cups
granulated sugar
1
juice of lemon
1 serving
lemon zest
1 serving
lemon peel
2
chipotle peppers
1 1/2 Tbsps
adobo sauce
1 large clove
garlic paste
1 serving
roasted garlic
325
garlic
1 medium
crab boil
1 can
jam
1 serving
not to toot my own horn
1 serving
screw on the lids