INGREDIENTS
1 lb
Ground beef, lean
2
Carrots, small
1/2 cup
Corn
3 cloves
Garlic, roasted
2 cloves
Garlic
1
Onion
1/2 cup
Peas, frozen
3
Russet potatoes, large
1/2 tsp
Thyme
1/4 cup
Beef broth
2 tsp
Tomato paste
2
Salt and freshly ground pepper
1
Oil
3 tbsp
Butter
2 tbsp
Cream cheese
1/4 cup
Milk