INGREDIENTS
1 serving
buffalo chicken sauce
2 larges
skinless boneless chicken breasts
1/4 cup
flour
1 tsp
garlic powder
1/2 tsp
salt
1/4 tsp
pepper
6 oz
spaghetti noodles
2 cups
chicken broth
1/2 cup
heavy cream
1 serving
salt and pepper
4
juice of lemon
1/4 cup
capers