INGREDIENTS
1 lb
boneless skinless chicken breast
1/2 tsp
salt
1/2 tsp
pepper
1 tbsp
paprika
2 tbsps
olive oil
1 cup
asparagus
1 large
onion
4 cloves
garlic
2 cups
orzo
2 cups
half and half
3 cups
low-sodium chicken broth
1 1/2 cups
parmesan cheese
2 tbsps
parsley