INGREDIENTS
1
lbs Brussel Sprouts (ends removed and shredded)
1
large or 2 small carrots (ends removed, peeled and shredded)
1/2 cup
dried cranberries
1/2 cup
slivered almonds
1
small apple diced (You can either peel it or leave the skin on. I peeled mine)
Juice of 3 lemons
2 tbsp
hemp oil (or oil of choice)
1 1/2 tbsp
raw honey
salt