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Pan Fried Lemon Butter Fish

midwestfoodieblog.com
  • 15 minutes
  • Serves 2

INGREDIENTS

8 ozs

cod

6 tbsp

butter

1 tsp

garlic powder

1/2 tsp

onion powder

1/4 tsp

paprika

2 tbsp

fresh parsley

1

juice of lemon

1 serving

scale

1 serving

x

1 serving

x

1 serving

x