INGREDIENTS
2 tbsp
olive oil
4 cloves
garlic
1 large
green bell pepper
2
jalapeño peppers
3
celery stalks
1 medium
yellow onion
2 tsp
ground cumin
2 tsp
oregano
1 tsp
ground coriander
1/4 tsp
cayenne pepper
2 tsp
salt
30 oz
canned cannellini beans
1 1/2 lb
skinless boneless chicken breasts
1 cup
chicken broth
1 cup
sour cream
1/2 cup
fresh cilantro