INGREDIENTS
4
New Mexican dried chiles
3
Ancho dried chiles
1/2
onion
3
garlic cloves
3 cups
stock
1/2 tsp
cumin
1/2 tsp
oregano ((use Mexican oregano if you have it))
1/2 tsp
salt
freshly ground pepper
1 tbsp
chipotle in adobo sauce
sliver of dark chocolate
Monterey Jack cheese
8
corn tortillas
Cotija cheese ((optional))
Crema ((optional))
1
chicken breast
salt
pepper
chili powder
oil
2 tbsp
chopped onion
1 can
whole pinto beans
1/2
onion
2
garlic cloves
2
chipotles in adobo
1/2 tsp
cumin
1/4 tsp
salt
freshly ground pepper
1/2 cup
stock (or water)