INGREDIENTS
6
Thomas English muffins (, cut into 1 inch cubes)
1 8 ounce package
cream cheese, cut into ½ inch cubes
6
eggs (, beaten)
1 1/2 cups
milk
1/2 cup
heavy cream
3/4 cup
sugar
2 tbsp
vanilla
1/2 cup
flour
1/2 cup
brown sugar
1 tsp
cinnamon
1/4 tsp
salt
1/2 cup
butter (, cold)
(Optional): powdered sugar and cinnamon for topping, maple syrup for drizzling