INGREDIENTS
1 cup
butter
1 cup
light brown sugar
1/2 cup
granulated sugar
2 tsps
vanilla
2
eggs
2 1/2 cups
flour
1 tsp
baking soda
1/2 tsp
coarse sea salt
2 cups
butterfinger
1/2 cup
butter
1/2 cup
vegetable shortening
1 tsp
vanilla
1 Tablespoon
milk
2 1/2 cups
powdered sugar
1/2 cup
butterfinger
1