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Easy Pumpkin Muffins with Chocolate Chips

Deborah, Taste and Tell
  • 30 minutes
  • Serves 24

INGREDIENTS

1 cup

brown sugar

1/2 cup

granulated sugar

1/2 cup

vegetable oil

4

eggs, lightly beaten

1 can

pumpkin puree

1/2 cup

water

3 cups

all-purpose flour

1 tbsp

pumpkin pie spice

1 1/2 tsp

baking powder

1 tsp

cinnamon

1 tsp

baking soda

1/2 tsp

salt

1 cup

mini chocolate chips