INGREDIENTS
56 gs
cake flour
14 servings
chocolate covered raisins
11 ozs
cocoa powder
170 gs
cream cheese
3/4 tsp
cream of tartar
212 gs
egg whites
182 gs
granulated sugar
1 1/2 cups
heavy whipping cream
58 gs
powdered sugar
1/8 tsp
salt
3/4 tsp
vanilla extract
37 mls
water