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Favoreats LLC

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Traditional Mardi Gras King Cake

Joanie Zisk
  • 195 minutes
  • Serves 10

INGREDIENTS

2/3 tbsp

Lemon, zest

1 tbsp

Orange, zest

2

Eggs, large

2

small packets Active dry yeast

4 cups

All-purpose flour

1 1/2 tsp

Cinnamon, ground

3 3/4 cups

Granulated sugar

3 1/2 cups

Powdered sugar

1 tsp

Salt

1/2 tsp

Vanilla extract

5/8 cup

Canola oil

1/2 cup

Butter

8 oz

Cream cheese

1 1/4 cups

Milk