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Chicken Enchiladas

www.myrecipes.com
  • 45 minutes
  • Serves 8

INGREDIENTS

3 cups

cooked shredded chicken breast

8 6-inches

corn tortillas

30 oz

enchilada sauce

1 1/2 tbsp

fresh cilantro

4 cups

iceberg lettuce

1

jalapeno pepper

1/3 cup

olives

1 1/2 tbsp

onion

6 oz

sharp cheddar cheese

1/2 cup

tomato