INGREDIENTS
4
bone-in pork chops
2 cups
colby monterey jack cheese
10 1/2 ozs
condensed cream of chicken soup
2
garlic cloves
1/2 cup
green onion
1/4 cup
heavy whipping cream
1 cup
milk
2 tbsps
olive oil
1
onion
3 larges
russet potatoes
4 servings
salt and pepper