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Rempel Family Meatloaf

Connie Levesque
  • 55 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

lean ground beef

1/2 cup

crushed buttery round crackers

3/4 cup

shredded Cheddar cheese

1 1 ounce package

dry onion soup mix

2

eggs, beaten

1/4 cup

ketchup

2 tbsp

steak sauce