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Mexican Chicken Chilaquiles Casserole

thewanderlustkitchen.com
  • 50 minutes
  • Serves 6

INGREDIENTS

2

ancho chiles

28 oz

canned tomatoes

1 c

cherry tomatoes

1/2 c

cilantro leaves

7 1/2 oz

corn tortilla chips

4 Tablespoons

cotija cheese

2 tsp

cumin

2 cloves

garlic

2

green onions

1 tsp

ground coriander

1/2 lb

jack cheese

1

jalapeno pepper

1 cup

low sodium chicken broth

1 tsp

salt

2 cups

shredded chicken

1 Tablespoon

sugar