INGREDIENTS
2 lbs
ground beef
1 small
onion
15 ozs
canned tomato sauce
1/2 cup
ketchup
1/4 cup
water
1/4 cup
brown sugar
1 Tablespoon
chili powder
1 tsp
garlic
1 Tablespoon
cider vinegar
1 Tablespoon
yellow mustard
1 Tablespoon
worcestershire sauce
1/2
green bell pepper
1/2 tsp
red pepper flakes
1 serving
Salt & Pepper