INGREDIENTS
1
medium head Cauliflower
1 tbsp
Cilantro, fresh
1 tbsp
Dill, fresh
2 tbsp
Garlic
1 tsp
Garlic powder
1/2
Yellow onion, medium
2/3 cup
Silken tofu
3 tsp
Egg replacer
1/4 cup
Hot sauce, organic
1
Ranch” dip, Vegan
1
Sauce
1/2 cup
Gluten-free flour
1/4 cup
Nutritional yeast
1 tsp
Pepper
1 1/2 tsp
Sea salt
2 tsp
Apple cider vinegar, raw
1 tsp
Coconut oil
1 1/2 cups
Water