Favoreats
Favoreats LLC
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INGREDIENTS
5
medium russet potatoes, sliced thinly (1/8 inch thick)
1 tbsp
olive oil
1 8 ounce package
sliced portabello mushrooms
1 1/2 cups
heavy cream
1 tsp
thyme
1 tsp
minced fresh garlic
6
slices provolone cheese
2 tbsp
parmesan cheese
salt and pepper