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Cheez-Its, From Scratch

Sugar Dish Me
  • 25 minutes
  • Serves 60

INGREDIENTS

4 oz

sharp cheddar cheese

4 oz

grated parmesan

1 cup

all purpose flour

3/4 tsp

salt

4 tbsp

unsalted butter

1/2 tsp

paprika

1/2 tsp

ground mustard ( I actually used a little spicy mustard from the fridge… worked just fine)

2 tbsp

hot sauce (I went with Texas Pete) OR 2 tablespoons water (if you don’t want spice)