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hard boiled eggs with a soft center over hash browns

thevillagecook.com
  • minutes
  • Serves

INGREDIENTS

1 serving

eggs

1 serving

eggs

1 serving

eggs

1 serving

eggs

1 serving

simple syrup

1 serving

water

1 serving

eggs

1 serving

crab boil

1 serving

bread bowl

1 serving

nonfat cool whip

1 serving

hash browns

1 serving

eggs

1 serving

making the recipes that make memories

1 serving

the domestic mama

1 serving

faq/media

1 serving

contact me

1 serving

menu

1 serving

uncategorized

2012

june 26

1 cup

and

1 serving

has that ever happened to you? i get these “foodie” obsessions

1 serving

so

1 serving

because

1 Slice

into and enjoy

1 serving

author: michelle keith/ the village cook