INGREDIENTS
1/2 tsp
allspice
1 1/2 tsp
baking powder
1 large
egg
3 3/4 cups
flour
1/2 cup
granulated sugar
1 tsp
ground cinnamon
1/2 tsp
ground ginger
1/2 cup
light brown sugar
3/4 cup
pumpkin puree
1/2 tsp
salt
1 cup
salted butter
2 tsp
vanilla extract