INGREDIENTS
600 gs
bread flour
42 gs
egg white
7 gs
dry yeast
168 gs
heavy cream
190 gs
whole milk
12 gs
unsalted butter
18 gs
sugar
7 1/5 gs
salt
5 gs
dry yeast
90 gs
sugar
50 gs
egg white
36 gs
milk powder
12 gs
butter
40 gs
butter
1 serving
sea salt
1 serving
egg