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crockpot red wine beef & onions over brown rice

www.taylormadebytaylorbee.com
  • minutes
  • Serves 4

INGREDIENTS

1 1/2 lbs

beef stew meat

1/2

red onion

1 cup

red wine

14 1/2 ozs

canned beef broth

1/2 tsp

thyme

1/2 tsp

garlic powder

1/2 tsp

salt

1/2 tsp

pepper

1 serving

cooked brown rice