INGREDIENTS
2 tbsp
olive oil
1
onion
2
garlic cloves
1 cup
pickled jalapenos
1 lb
ground beef
2 1/2 tbsp
taco seasoning
1 serving
salt and pepper
1 cup
salsa
14 oz
canned tomatoes
1 1/2 cups
monterey jack cheese
1 1/2 cups
shredded cheddar cheese
1/4 cup
green onions
1 serving
tortilla chips