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Pan-Seared Ravioli with Bacon, Peas, Arugula, and Butter Cream Sauce

thegoldlininggirl.com
  • 30 minutes
  • Serves 4

INGREDIENTS

4 slices

cooked bacon

3 tbsps

butter

20 ozs

cheese ravioli

1 c

peas

1/2 c

heavy cream

1/4 tsp

garlic powder

3 cs

arugula

1 serving

salt and pepper

1/3 c

parmesan cheese

1 person Recommend This Recipe