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Spicy Chicken Tamales

creolecontessa.com
  • minutes
  • Serves 20

INGREDIENTS

3 lbs

skinless boneless chicken breast

1

onion

3 cloves

garlic

3 cups

jack cheese

2 cups

tomato sauce

1 cup

low sodium chicken broth

1 cup

enchilada sauce

1 tbsp

black pepper

1 tbsp

creole seasoning

1 tbsp

garlic powder

1 tbsp

onion powder

1/2 tbsp

cumin

1/2 tbsp

oregano

1 serving

extra virgin olive oil

1 bag

corn