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Zucchini Noodles with Roasted Tomatoes

This Gal Cooks
  • 20 minutes
  • Serves 2

INGREDIENTS

3

large zucchini

3/4 cup

cherry tomatoes, halved

salt and pepper

1/2 tbsp

olive oil

3 tbsp

butter

2 tbsp

diced onion

1 clove

garlic, minced

1/2 tbsp

crushed red pepper

1 tsp

dried oregano (or fresh, if you have it)

2 tbsp

white white, such as chardonnay

2 tbsp

parmesan cheese