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Lemon Meringue Pie

Paula Deen : Food Network
  • 25 minutes
  • Serves 6 to 8

INGREDIENTS

1 tsp

Lemon, zest

3

Egg whites

3

Egg yolks

1/2 cup

Lemon juice

1/4 cup

Sugar

1

(8-inch) prebaked pie shell or crumb crust, prebaked

1 14 ounce can

Condensed milk, sweetened

1/4 teaspoon cream or tartar