INGREDIENTS
3 cups
all purpose flour
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 cup
brown sugar
1 cup
brown sugar
1 cup
butter
1 cup
butter
30 oz
canned pumpkin puree
1 tbsp
cinnamon
1 1/2 tbsp
cinnamon
2
eggs
2 1/2 cups
flour
1/2 cup
granulated sugar
1 tbsp
milk
1/2 cup
powdered sugar
1/2 tsp
salt