Favoreats
Favoreats LLC
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INGREDIENTS
1
olive oil
3/4 cup
cooked quinoa
4
hard-boiled eggs
2 media
avocados
1 1/3 cups
canned garbanzo beans
2 media
carrots
1 large
bell pepper
1 cup
feta cheese
1 1/2 cups
cherry tomatoes
3 tbsp
red wine vinegar
3 tbsp
white wine vinegar
2 tbsp
shallots
1 1/2 tbsp
olive oil
1 tbsp
parsley
2 tsp
fresh rosemary