Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
elbow macaroni
12 ozs
evaporated milk
10 3/4 ozs
cheddar cheese soup
8 ozs
full-fat milk
1/2 cup
butter
3 larges
eggs
1 tsp
dry mustard
1/4 tsp
pepper
1/2 tsp
salt
3 1/2 cups
cheddar cheese