INGREDIENTS
12 oz
Chicken breast, cooked
1 tbsp
Cilantro, fresh
1/2
White or yellow onion, large
1/2 can
Cream of chicken soup, fat-free
16
Corn tortillas
1 cup
Pepper jack and colby cheese blend, reduced-fat
1 cup
Sour cream, fat-free
1/2 14.5 ounce can
Mexican rotel or 1/2 (14.5-ounce) can no salt added chopped tomatoes plus 1 chopped jalapeno