INGREDIENTS
1 serving
angel food cake
1/4 cup
cake flour
1/4 cup
dutch processed cocoa powder
1/2 tsp
espresso powder
3/4 cup
granulated sugar
6 larges
egg whites
1 pinch
kosher salt
3/4 tsp
cream of tartar
1 tsp
vanilla extract
1 serving
semi sweet chocolate chips
1 medium
bread bowl
1 serving
source: the galley gourmet