INGREDIENTS
2 Tbs
olive oil
1 clove
garlic
10 ozs
canned tomato sauce
2 slices
bacon
2
skinless boneless chicken breasts
2 Tbs
caesar salad dressing
2
submarine sandwich buns
2 tsps
dijon mustard
2
pepperoncinis
8
pepperonis
3 slices
provolone cheese
1 serving
coarse salt