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Butter Roasted Chicken with Rosemary and Sage

www.andiemitchell.com
  • minutes
  • Serves 6

INGREDIENTS

1

whole chicken

1

lemon, halved

2 tbsp

unsalted butter, softened

3

fresh sage leaves, finely chopped

3

sprigs fresh thyme, finely chopped

1

sprig fresh rosemary, stem removed, leaves finely chopped

2

garlic cloves, minced

1/2 tsp

salt

1/2 tsp

black pepper