INGREDIENTS
1
whole chicken
1
lemon, halved
2 tbsp
unsalted butter, softened
3
fresh sage leaves, finely chopped
3
sprigs fresh thyme, finely chopped
1
sprig fresh rosemary, stem removed, leaves finely chopped
2
garlic cloves, minced
1/2 tsp
salt
1/2 tsp
black pepper