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Slow Cooker Sticky Bacon & Whiskey Meatballs

Morgan
  • 90 minutes
  • Serves 26

INGREDIENTS

8 oz

Bacon

1 1/2

lbs Ground beef

2 tsp

Chili flakes, hot

1

Chives

4 cloves

Garlic

2 tbsp

Parsley, fresh

1/2

Yellow onion

1

Egg, large

1 cup

Barbecue sauce

1/4 cup

Brown sugar

1 tsp

Chili powder

1 tsp

Kosher salt

2 tsp

Paprika, smoked

1/2 cup

Breadcrumbs

1/4 cup

Whiskey