INGREDIENTS
Baker's Joy cooking spray
13 1/2 oz
all-purpose flour (roughly 2.5 - 2.75 cups)
1 1/2 tbsp
finely chopped fresh rosemary
2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 1/2 cups
granulated sugar
1/2 cup
olive oil
1/2 cup
low fat milk
2 tsp
grated lemon rind
1/4 cup
fresh lemon juice
1/2 tsp
pure vanilla extract
1/4 tsp
lemon extract
3
large eggs
1 cup
powdered sugar
1 tbsp
fresh lemon juice
Rosemary sprig for garnish (optional)