INGREDIENTS
4
Carrots
1 clove
Garlic
1/2 tsp
Garlic powder
1
inch Ginger
1
Greens
1 tsp
Hot sauce or sriracha
1 1/2 tbsp
Lime juice
1/2 cup
Peanut butter
1 1/2 tbsp
Soy sauce
1 tbsp
Flour
2 tbsp
Maple or sugar
1 pinch
Salt
1
generous pinches Salt and black pepper
1
Veggies like peppers, crunchy
3 tsp
Sesame oil
1 tsp
Vinegar
1/4 cup
Water
2 tsp
Hot sauce or sriracha or sambal oelek (, to taste)
1
Small or half a head medium cauliflower ( chopped into small florets)