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Favoreats LLC

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Fried Eggs with Mushrooms & Brussels Sprouts

SkinnyMs.
  • minutes
  • Serves

INGREDIENTS

1 pint

Baby bella mushrooms

4 cups

Brussels sprouts

1 clove

Garlic

1/2 cup

Onions

1

sprig Thyme

4

Eggs, large

1/4 tsp

Black pepper

1/4 tsp

Kosher or sea salt

2 tbsp

Olive oil

1/4 cup

Walnuts, toasted and coarsely chopped

1/4 cup

Parmesan cheese, grated

3 tbsp

Vegetable stock or water