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Miso-Maple Sweet Potato Tacos with Coconut-Cilantro Sauce

Chris Perez
  • minutes
  • Serves 3 to 4

INGREDIENTS

1/4 cup

Basil, leaves

1/4 cup

Cilantro, leaves

1

Garlic clove, small

1

Lime

1

Red onion, small

1

Scallion

2

Sweet potatoes, medium

1/2 cup

Coconut milk, light

2 tbsp

Maple syrup

2 tbsp

Miso paste

2 tbsp

Rice wine vinegar

1/4 cup

Pepitas, toasted