INGREDIENTS
3 cups
chicken broth
1/2 tsp
garlic powder
45 oz
great northern beans
4 oz
green chiles
1 tsp
ground cumin
1 1/2 cups
monterey jack cheese
1 Tablespoon
olive oil
1 1/2 cups
onion
3/4 tsp
oregano
1/8 tsp
pepper
2 cups
shredded chicken
3/4 cup
sour cream