INGREDIENTS
1 serving
bun-length smoked sausage
15
bun-length smoked sausage
15 inches
bacon pieces
1 piece
long pasta
1 serving
mat bean
1 piece
mat bean
1 serving
mat bean
15
height of tub
3 1/2
width of rim of tub
1
thickness of cushion
6
in.
40
1 serving
width
2
thickness of cushion x 2
17
width of cushion
19
1 serving
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