INGREDIENTS
1 serving
filo pastry
8 cups
apples
2 Tablespoons
lemon juice
3/4 cup
white sugar
1/4 cup
brown sugar
1/4 cup
flour
1 tsp
ground cinnamon
1/4 tsp
ground nutmeg
2 Tablespoons
butter
1
egg yolk
1 Tablespoon
milk
1 serving
scale
1 serving
x
1 serving
x
1 serving
x