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Very Cherry Almond Muffins

Sandra Lee
  • 32 minutes
  • Serves 18

INGREDIENTS

3

Eggs

1/2 cup

Cherry preserves

1/2 cup

All-purpose flour

1/2 tsp

Almond extract

1/4 cup

Brown sugar

1 pinch

Cinnamon, ground

1/4 cup

Granulated sugar

1

box Vanilla cake mix

1/3 cup

Vegetable oil

1/4 cup

Almonds

1/4 cup

Butter