INGREDIENTS
3 cups
all-purpose flour
1 tsp
baking soda
2 tsp
ground ginger
1/4 tsp
cloves
1/4 tsp
nutmeg
1 1/4 tsp
ground cinnamon
1 2/5 tsp
kosher salt
3/4 cup
unsalted butter softened
3/4 cup
dark brown sugar
1/3 cup
molasses
1
egg
2 tsp
pure vanilla extract
1/3 cup
granulated sugar for rolling
1
bag caramel bits