Favoreats
Favoreats LLC
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INGREDIENTS
2/3 cup
sour cream or crème frâiche
2
eggs
1 1/2 tsp
vanilla extract or vanilla bean paste
1 1/3 cups
plain flour
1/3 cup
best quality cocoa
1 cup
caster sugar
3/4 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
2 sticks
unsalted butter, softened
3 oz
milk chocolate (e.g. 42% cocoa)
3 oz
dark chocolate (e.g. 70% cocoa)
3/4 stick
unsalted butter
1/2 cup
sour cream or crème frâiche
1 tsp
vanilla extract or vanilla bean paste
1 tsp
golden syrup
2 1/4 cups
icing sugar, sifted